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# Instant Rava Vada Recipe (सूजी वड़ा) |Sooji Vada |Semolina Vada Recipe

**Ingredients-** **सामग्री**

- 1 cup of semolina (सूजी)
- ½ cup of yogurt (दही)
- 2-3 green chillies finely chopped (हरी मिर्च)
- chopped ginger (अदरक)
- ½ tsp of cumin seeds (जीरा)
- chopped curry leaves (करी पत्ते)
- Fresh coriander leaves (धनिये के पत्ते)
- ¼ tsp of baking soda (बेकिंग सोडा)
- salt to taste (नमक)
- oil (तेल)

## Procedure:-

1.  Take a big bowl.
2.  Add 1 cup of semolina in a bowl.
3.  Add chopped green chilli, ginger, cumin seeds, chopped curry leaves and salt to taste. Mix it.
4.  Add yogurt and mix it well.
5.  Add required water and mix it. Make smooth and semi thick batter.
6.  Keep it aside for 10 minutes.
7.  Mix semolina batter again.
8.  Add baking soda, coriander leaves and mix it well.
9.  Turn on the flame and keep the pan on gas.
10. Add enough oil in a pan to fry the vadas.
11. Heat the oil.
12. Take the cold water in a bowl.
13. Wet the hand with cold water.
14. Take the small portion of batter on your palm and make a hole in the center.
15. Put this in oil carefully.
16. Fry it on medium flame until it turns golden brown.
17. Take out the fried vada on absorbent paper.
18. Make all vadas in a similar way.
19. Instant Rava vada / suji vada is ready. Serve in a dish.
20. Enjoy vada with green chutney or tomato ketchup.

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