Urad Dal Bonda Recipe (उड़द दाल बोन्डा)

This is a Urad Dal Bonda Recipe (उड़द दाल बोन्डा) | Bonda Recipe for breakfast

Ingredients- सामग्री

• 1 cup of split black gram (उड़द दाल )
• 4-5 garlic cloves (लहसुन)
• 2-3 chopped green chillies (हरी मिर्च)
• 1/2 tsp of cumin seeds (जीरा)
• salt to taste (नमक)
• coriander leaves (धनिये के पत्ते)
• chopped curry leaves (करी पत्ते)
• oil (तेल)

Procedure:-

• Wash the split black gram.
• Soak the split black gram for approx. 6-8 hours or overnight.
• Drain all water.
• Take grinder jar, add soaked split black gram and garlic cloves.
• Grind it into smooth paste. If you need water, add 1-2 tbsp of water and grind. Don’t add too much water.
• Take out the batter into big bowl.
• Add salt, curry leaves, coriander leaves, green chilli and cumin seeds.
• Mix it well.
• Turn on the flame.
• Keep the pan on gas.
• Add oil into pan.
• Heat the oil.
• Take cold water in a bowl.
• Wet the hand with cold water.
• Take small portion of batter and put in oil carefully.
• Fry the bonda on medium flame until it turns golden brown.
• Once they are fried, take it out on absorbent paper.
• Urad dal bondas is ready.
• Serve the hot urad bonda with any type of chutney or sauce.